This is more than just cheese on toast. Welsh Rarebit is a rich, savoury classic using store cupboard ingredients to produce something quick and easy. With its golden, bubbling cheese sauce laced with mustard and a touch of spice (if you want), it’s a dish that is deeply satisfying.
It’s quick to make, hearty without being heavy, and perfect for those days when you want something simple but hot and tasty. Whether you’re cooking for yourself or sharing this is an ideal one to try out variations, including adding ale!
Here at The Widower’s Kitchen, we believe even the simplest dishes can carry comfort and meaning. And this one does both—beautifully.
